All Local, All The Time
All Local, All The Time
Photo by Vicky Dorvee From left to right, Niko Molfese, Lucy Swatfigure, Christopher Simmonds, and Gavin Morrison, participants of Ollin Farms’ first internship program, prepped carrots they’d help to grow for Saturday farmer’s markets
It’s high noon on a sunny Friday at Ollin Farms, and what would make a gorgeous still life of colorful zucchinis, eggplants, tomatoes, lettuce, cucumbers, basil, and onions is anything but still. Hands are sorting, bunching, washing, and putting the veggies in coolers and crates to be transported to Saturday farmer’s markets. That’s where the public will get the grand effect of all of the shapes a...
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